Wednesday, June 21, 2017
Eating Green Things
How I missed it over the last 2 years!
Since I don't yet have the room to start my own seeds earlier in the season indoors, I purchased quite a few veggie starts to get things going until the seeds I planted directly in the gardens could grow & start providing food for us.
The lettuce leaves are so tender & delicious that it is hard to not eat them before bringing them inside to share in a meal!
I tried growing Swiss chard last fall as a winter veggie, but the winter was rather harsh and we didn't have much of an opportunity to eat it before it all died.
Fresh is best!